One Comment

  • elissa October 11, 2009 @ 6:36 pm

    Our amazing, delicious cupcakes by Meghan of Sugar Tooth Bakery. The white-frosted ones were vegan red velvet and no one could tell that they didn’t have real cream or butter or anything. They were SO GOOD. The others were German chocolate — I didn’t get to eat one but I heard they were also delicious.

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